Pasta

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No, Your Spaghetti Doesn’t Have to Be al Dente: 5 Pasta Myths, Debunked

A veteran food journalist settles some long-simmering disputes on a slippery subject.

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‘Pasta Nada’ and More Ultrafast, Flexible Dinners

Few ingredients and very versatile: creamy garlic pasta with greens, soy-glazed chicken breasts, kimchi fried rice.

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Hello, Halloumi

A new recipe from Hetty Lui McKinnon combines salty halloumi cheese, jarred marinara and harissa for a fantastically easy five-ingredient…

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This Easy Pantry Meal Puts Dreamy Pasta and Beans Front and Center

These two hardworking ingredients are at their best in this weeknight meal, laden with chile, lemon and garlic.

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5 Restaurants in Naples Where You Can Forget About Pizza

Fried zucchini, classic ziti with Neapolitan ragù, mussel soup and artichoke hearts filled with mountain truffle cream: When it comes…

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The John Roberts Two-Step

In 2007, Chief Justice John Roberts wrote the majority opinion in Parents Involved v. Seattle School District No. 1, which…

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Make Way for Generously Buttered Gochujang Noodles

Eric Kim’s pantry-friendly recipe is perfect for days when you haven’t gone grocery shopping.

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12 Easy Pastas That Are Ready in 30 Minutes (Really!)

Start an episode of “Abbott Elementary” while you cook, and dinner will be on the table by the time the…

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